![Seasoned in the oven for 30 mins, 400F, Veg oil. Seasoning flaked off after using the wok twice - (made fried noodles) how do I fix this? : r/carbonsteel Seasoned in the oven for 30 mins, 400F, Veg oil. Seasoning flaked off after using the wok twice - (made fried noodles) how do I fix this? : r/carbonsteel](https://preview.redd.it/gx2ymzbudcw51.jpg?width=640&crop=smart&auto=webp&s=5a8686023d4108bbd897d42c213fb04aee4892b5)
Seasoned in the oven for 30 mins, 400F, Veg oil. Seasoning flaked off after using the wok twice - (made fried noodles) how do I fix this? : r/carbonsteel
![I love my wok. Got it for $25 brand new. I've seasoned and cooked with it a handful of times and it's amazing. I'm so excited to see the color change over I love my wok. Got it for $25 brand new. I've seasoned and cooked with it a handful of times and it's amazing. I'm so excited to see the color change over](https://preview.redd.it/p3ped5fmd7s91.jpg?width=640&crop=smart&auto=webp&s=2c4786fcd9fff0a768ea162e14f72d6c47741d6e)
I love my wok. Got it for $25 brand new. I've seasoned and cooked with it a handful of times and it's amazing. I'm so excited to see the color change over
![What did I do wrong? Per instructions from Wok Shop: Baked at 450° for 30 minutes then charred on the stove top w onions. Cooked Pad Thai later that day and this What did I do wrong? Per instructions from Wok Shop: Baked at 450° for 30 minutes then charred on the stove top w onions. Cooked Pad Thai later that day and this](https://preview.redd.it/zsy149589tl61.jpg?auto=webp&s=b79911b521bab493e5264aeaf70030bda9530b82)